Lemongrass

Extraction Method:

Steam Distilled

Part of Plant: 

Leaves

Country of Origin: 

India

Growing Method:

Cultivated

Description:

This is a fragrant perennial plant that grows to around 30-50 cm (12-20 inches). It has red coloured stems and fast growing grass like leaves that are used in distillation.

Colour: 

Yellow- brown in colour with hints of red

Aromatic Description: 

Lemon like and herbaceous

Strength of Aroma:

Strong

Blends well with:

Geranium, Marjoram, Cedarwood, Frankincense, Rosewood, Benzoin and other deep note oils.

Aromatic Note:

Middle

Consistency:

Thin

Common Uses: 

Used in cosmetics, deodorants, and soaps (including Ivory). 

Lemongrass is antiseptic and treats pain resulting from indigestion, rheumatism, nervous-system conditions, and headaches. 

It counters oily hair, acne, skin infections, scabies, and ringworm. 

The fragrance is sedating and soothing. 

Therapeutic Actions: 

Analgesic, antidepressant, antimicrobial, antiseptic, astringent, bactericidal, carminative, deodorant, febrifuge, fungicidal, galactagogue, insecticidal, nervine, sedative (nervous system), tonic.

Works with the following Body Systems:

Antiseptic, Digestive, Musculoskeletal, Nervous, Skin care

Best form of Application:

To skin - Massage, compress, skin care

Inhalation – direct inhalation, diffuser, oil vaporiser.

Shelf life: 

Users can expect a shelf life of 6 Months to 1 Year with proper storage conditions (cool, out of direct sunlight).

Cautions: 

No known toxicity. Use well diluted. High doses may trigger skin reactions in sensitive individuals.

History:

Originally used as a food flavour in Asian cooking. In India the fresh leaves are crushed in water and used as a hair rinse and eau de toilette.